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Rock Springs,
Arizona - January 28th-29th, 2011
with Grill
Sergeant: Jim Rhino of
Bandit BBQ
"In the Heat of Battle"
Competition BBQ Boot Camp
Would like to learn secrets of
Competition BBQ
Cooking?
 JOIN
A PRO TEAM!
As of 01/18/11 we have
Only 0 Spots Left!
Here is a rare opportunity for you to
have an ALL ACCESS 'Backstage' Pass to join a professional, and award winning,
competition team for SANCTIONED BARBEQUE CONTEST LIKE THOSE YOU'VE
SEEN ON TELEVISION!
This contest just may feature a virtual
Who's Who in Competition Barbeque.
 This Nationally Recognized Competition is
sanctioned by the
AZ Barbeque.com and will have some of THE BEST TEAMS!
Joining our team
for your very own Competition 'Boot Camp' for this contest may
also give you the opportunity to meet some of the biggest names on the
International Barbeque Circuit...and perhaps some you have
seen on National Television!
This rare opening to experience a
no-holds-barred competition encounter is only available to a handful
of hardcore barbeque enthusiasts! From Set-Up to Tear-Down, Meat Selection
to Preparation and Cooking Techniques for Pork Butt, Chicken, Pork
Ribs, and Beef Brisket...You'll have an exclusive
behind-the-scenes, inside look at ALL the 'what-for', 'why',
and 'how-to' of the Professional Competition Barbeque World!
This is a Hands-On Experience!
You will get the opportunity to help
prep the meats for competition, decide on which cuts make it to the
Certified BBQ Judges, and share in the glory of any 'calls'
we may receive...YOU'LL BE PART OF THE TEAM!
This "In the Heat of Battle"
Competition Boot Camp experience is limited to just six to eight people
(recruits) per
contest and is
only $325/person or
$575/couple.
Price includes all eats and
non-alcoholic beverages (this is a BYOB event, but if you bring
alcohol, feel free to bring enough to share with the rest of the team)
for the duration of the contest, 'Pit Passes' to Access All Areas of
our Cook Site, an Official Bandit BBQ Crew T-Shirt,
Certificate of Survival, and All the Insider's Secrets of what
has helped us to be so successful on the National Competition Barbecue
Circuit!
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Don't Delay!
First Come,
First Served!
As of 01/18/11 we have
Only 0 Spots Left!
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Congrats to New Recruits!
27 Teams Participated:
Boot Camp Results:
Chicken: 7th Place
Ribs: 3rd Place
Pork: 10th Place
Brisket: 4th Place
Overall:
4th Place!!
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Sign-Up for the EXCLUSIVE Opportunity
Today!
Interested in
joining The BBQ Boot Camp?
Click Here to Let Us Know!
As soon as your
application is reviewed, one of our crew members will get in touch with
you. Should you have immediate questions, please
Contact Us before this BBQ Boot Camp fills
up.
What to bring:
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Yourself
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Notebook, Pen or Pencil
& Camera (Video Equipment is Not Allowed.)
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Change of Clothes (Be
prepared for inclement weather...it sometimes happens.)
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Lawn Chair (There will be
plenty of relaxation time...this is a HIGHLY social event.)
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Cot, Blanket, Pillow
(If not staying in a hotel/motel. Yes, you'll be allowed to get some sleep.)
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Beverages of Choice
(Alcohol Allowed. We'll provide bottled water & coffee)
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Small Cooler for
'leftovers'
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COMFORTABLE SHOES!
Interested in
joining The BBQ Boot Camp?
Let Us Know!
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